This is a very quick and easy brownie recipe. I was worried that they would be any good, but I was pleasantly surprised!
Brownies
6 Tablespoons Unsweetened Cocoa
1/4 Cup Butter
1 Cup Sugar
1/2 Teaspoon Vanilla
1/4 Teaspoon Salt
1/3 Cup Flour
2 Eggs
First, in a microwavable dish, melt the butter (make sure that the butter is completely melted, otherwise it will not mix in with the other ingredients, and you will have to start over). Then stir this into the unsweetened cocoa.
Now, combine the sugar, eggs, vanilla extract, flour and salt
with the butter and cocoa and mix thoroughly.
Bake at 325* for about 35-40 minutes.
Friday, September 26, 2008
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