Ooey Gooey Butter Cake
Batter:
1 box yellow cake mix
1 egg
1 stick of butter
Topping:
8 oz cream cheese (soft)
2 eggs
16 oz powdered sugar
Mix all batter ingredients together. Pat batter out into a 9x13 pan that has been lightly coated in butter.
Set back about 1/4 cup of the powdered sugar then mix the topping ingredients using a mixer until smooth. Pour this on top of the batter mixture.
Bake at 325° for 40-45 minutes or until golden brown
Let cool. Sprinkle the reserved powdered sugar over the top, cut and serve.
6 comments:
Have you ever tried this recipe in a dutch oven?
wow, that looks delicious. i'm definitely going to have to try that sometime! it'd go great with a mocha. :)
Yummy i must try this soon thank a lot.
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Yummz! Nice blog.
Awesome i must try this.
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